From soil to solution

The Farmer’s Fiber Collection

Sustainably sourced, domestically made molded fiber foodservice packaging that’s good for the planet and your business.

The Better Earth Farmer’s Fiber Collection is made from a blend of high-yield feedstock crops, including switchgrass, sorghum, and miscanthus, grown by local American farmers in East Tennessee using regenerative agricultural practices.

With their ability to thrive in a variety of conditions, these crops can be planted on otherwise underutilized land, diversifying production and bolstering soil health and green space across the Southeast.

Switch to Better Earth Farmer’s Fiber Collection today and see the difference it can make for your business and the planet.

Good for the planet, from start to finish.

Better Earth Farmer’s Fiber packaging is perfect for a variety of industries, including restaurants, colleges & universities, hospitals, sports and entertainment, and travel hospitality. It’s durable, leak-resistant, and greaseproof, making it ideal for a wide range of foodservice applications.

At the end of its lifecycle, The Farmer’s Fiber Collection breaks down into water, CO2, and bio-mass at a commercial composting facility, reducing landfill waste and eliminating dangerous chemical emissions.

Exceeds industry performance Standards

Perfect for warm and cold foods up to 120°F
Microwave and freezer-friendly
Oil and Moisture Resistant without added PFAs
Meets ASTM D6400 Standards for Commercially Compostability, will compost in 2 to 4 months in a commercial composting facility
Custom Printing available for your brand