Serving Sustainability in the South
Simply Buckhead’s latest cover story “Serving Mother Earth” by Michael Jacobs highlights how 3 local food service partners are closing the loop in the Atlanta community through cooking.
With much of the Better Earth team in the South, we know good food is at the heart of the South’s sustainability revolution. From transforming our vegan food scene, to growing the largest food forest in the United States and rebuilding southern soils through urban regenerative agriculture, Atlanta’s food scene is making a statement and a lasting impact.
As a sustainable solutions provider located in Clarkston, GA just outside of Atlanta, we’re helping restaurants like The Garden Room and Atlas at The St. Regis Atlanta in Buckhead switch from single-use plastics to sustainable packaging made from renewable, regenerative plants grown right here in the Southeast in Tennessee. Through composters like CompostNow, this plant-based packaging, the food residuals that are on it, and the food scraps from cooking that meal can all be turned into compost, a nutrient-rich soil amendment, to grow more crops to feed our community.
You can check out the impact these Atlanta organizations are making together through compostable packaging in Simply Buckhead’s JAN/FEB 2022 cover story below.
Simply Buckhead – Cover Story: “Serving Mother Earth” by Michael Jacobs, PHOTO: Sara Hanna
Read the full digital article at https://simplybuckhead.com/serving-mother-earth/
Blair Michal
Partner Advocate
Blair is here to help you reach your organization’s sustainability goals. Her background in composting and compostable packing makes her a great advocate to help you close the loop in your community through compostable packaging. Her passion for the planet goes beyond packaging. Outside of work you can find her gardening, camping, hiking, and mountain biking near her home in the North Georgia mountains.
CompostNow
@compostnow
The Garden Room and Atlas
@thegardenroomatlanta
@atlasbuckhead
Georgia Restaurant Association
@garestaurantassociation
Better Earth
@becompostable
What to Compost
Happy International Compost Awareness Week! Sometimes knowing what to compost can be tricky. That's why we created a collection of images to help you remember! See below for our recommendations on what you can compost in a commercial composting facility versus your...
What role will you play in closing the loop?
From the entire Better Earth team, we wish you a happy, happy Earth Day. It may come as no surprise that it’s a major holiday for us every year. To us, it’s so much more than simply saying thanks to this beautiful planet we call home. Rather, it’s a milestone for us...
Tips To Turn Earth Day Into Earth YEAR!
At Better Earth, Earth Day is our favorite day of the year. It's a day to celebrate our beautiful earth and put sustainability goals into action. But what about the other 364 days of the year? As part of our Earth Day 2021 celebrations, we decided to ask some of our...
Women’s History Month at Better Earth
Women's History Month comes around every March. This year, we wanted to highlight our amazing and diverse team of women here at Better Earth. We wouldn't be the Better Earth we are today without these awesome ladies, and we're incredibly grateful to have them on our...
DIY: Turn Off the Lights for Earth Hour
Earth hour is a movement where everyone is encouraged to turn off their lights for just one hour (from 8:30-9:30 local time) to help address climate change. But what about the rest of the year? One of the easiest things to do to help out our earth is to simply turn...
Meet Maria in our Revamped Spring 2021 Catalog
It’s March—spring is just around the corner—and in celebration of International Women’s Day & Women’s History Month, we’re so excited to announce our revamped interactive Better Earth Spring 2021 Catalog featuring an interview with Maria Azarraga, Better Earth’s...
Meet Blair, Your Partner Advocate
Better Earth is excited to announce our newest team member, Blair Michal!Blair Michael, Better Earth Partner AdvocateWhere are you from and how does that place influence who you are now? I’m from Clarkesville, a small town in Northeast Georgia. Growing up in the...
Looking Back on Better Earth Climate Week
Did you know that the world’s food system is estimated to be responsible for one-quarter of the greenhouse gases humans generate each year?But every problem presents an even greater opportunity. We believe food, and the value chain surrounding it, is our silver bullet...
Tune in to Better Earth Climate Week!
Food is central to just about everything – climate change included. In fact, the world’s food system is estimated to be responsible for one-quarter of the greenhouse gases humans generate each year.But every problem presents an even greater opportunity, and we believe...
Better Earth Featured in Oceanic COVID-19 Reopening Guidelines
We know foodservice operators are facing painful decisions right now as they explore reopening, including fear of forgoing sustainability commitments to comply with ever-evolving reopening guidelines.No one should have to choose between health and safety or saving the...
Join us in Celebrating World Oceans Day
Water is life, and it’s true. Our planet is 71% water, and similarly, up to 60% of the human body is too. And yet, the bodies of water we depend upon are being suffocated by the roughly 8 million metric tons of plastic dumped into our oceans every year. By 2050,...
COVID-19 and Our Unwavering Commitment to You
We are more committed than ever to our shared vision of a better, more sustainable earth, and the health and safety of our entire team, customers and community. We would like to update you on how we continue to live and breathe these commitments. We are in...
An Unforgettable Earth Day
On this 50th Anniversary of Earth Day, we, like so many others, wanted to have a shiny thing to share with you.I mean, our entire mission is to create a better earth, right? And in fact, for the last year we’ve worked tirelessly and passionately to make that happen,...
Supporting Your Local Restaurants
In the midst of the COVID-19 pandemic, businesses large and small alike are having to close their doors permanently. As a growing business ourselves, we’re extremely sympathetic to all the closures we’re seeing - especially our friends in the restaurant business! ...
6 Easy Steps for Safely Ordering Takeout During COVID-19
Right now, ordering food to be delivered can seem a little scary. We’ve done our research, and we’ve created a quick guide of 6 Easy Steps of How to Safely Order Food Delivery Online you can reference, so you can feel secure when ordering your go-to burrito combo....
0 Comments